The Minor in Community Food Systems (CFS) is a university-wide program enabling undergraduate students to engage with critical contemporary issues relating to food security, food sovereignty, and food justice. In a context of diverse goals and approaches, the CFS Minor focuses on working with community partners to collaboratively understand and develop sustainable community food systems. Students are provided with opportunities to integrate learning across courses with social, ethical, ecological, and agricultural perspectives on local food systems and participate in an experiential practicum embedded in a real-world context.
As a first step to completing the CFS Minor, declare your intent to complete the minor here.
As a final step to completing the CFS Minor, download and complete the "CFS Minor Requirements Completion Verification Form" here.
- Click here to learn more about the full requirements of the 2019 Summer Practicum and apply for a practicum with a CFS Minor partner or create your own.
- Summer 2019 Practicum Opportunities